Vanilla Sundae

Product Description :

Vanilla Ice cream with raspberry & banana ribbon topped with cashewnut.

Pack Size: 170 Ml

Ingredients: Milk solids, sugar, vegetable fat, glucose. Emulsifier: E471. Stabilizers: E407, E412, E466, water and artificial vanilla flavour. Cashew praline: Cashew nuts, sugar. Raspberry and banana ribbon: Sugar, glucose, raspberry puree, banana puree, water, E422, E330. Stabilizers: E401, E440. Colors: E110, E122, E102, E132. Artificial flavours: raspberry and banana.
– Keep frozen at -18°C .
– Do not re-freeze once thawed.

Fudge Sundae

Product Description :

Vanilla ice cream with fudge sauce & caramel sauce with chocolate & almonds.

Package Size: 220ml

Ingredients: Milk Solids, whey protein concentrate, vegetable fat, milk fat, liquid glucose, sugar, water, natural vanilla flavour extract. Emulsifier: Mono and diglycerides of fatty acids (E471), Stabilizers: carrageenan (E407), locust bean gum (E410),guar gum (E412), carboxymethyl cellulose gum (E466) & natural color annatto (E160b), roasted almonds. Chocolate coated rice crispies: wheat meal, rice meal, sugar, dextrose, cocoa solids, milk fat, emulsifier: soya lecithin (E322). Cream caramel ribbon: milk solids, sugar, liquid glucose, water, sodium citrate (E331), glycerol (E422), stabilizers: sodium alginate (E401), pectin (E440), carrageenan (E407), artificial vanilla flavour. Chocolate fudge sauce: sugar, liquid glucose, cocoa solids, glycerol (E422), stabilizers: sodium alginate (E401), carrageenan (E407), water & artificial vanilla flavour.
– Keep frozen at -18°C .
– Do not re-freeze once thawed.

Browine Sundae

Product Description :

Vanilla ice cream with fudge sauce & cherry sauce with cherries & brownies.

Package Size: 220ml

Ingredients: Water, milk solids, whey protein concentrate, vegetable fat, milk fat, liquid glucose, sugar; Emulsifier: Mono and diglycerides of fatty acids (E471); Stabilizers: carrageenan (E407), locust bean gum (E410), guar gum (E412), carboxymethly cellulose gum (E466) & Natural colour: annatton (E160B) and artificial vanilla flavour. Chocolate brownie: Butter, plain or dark chocolate pound, condensed milk, sugar, wheat flour, cocoa solids, baking powder, water. Cherry ribbon: Sugar, liquid glucose, water, acidity regulator: citric acid (E330); Stabilizers: sodium alignate (E401), pectin (E440), colours: (E122) (E132), (E129) and nature identical cherry flavour. Chocolate fudge sauce: Sugar, liquid glucose, cocoa solids; stabilizers: Glycerol (E422), sodium alignate (E401), carrageenan (E407), water & artificial vanilla flavour. Toppings: Cherry Fruits, milk chocolate shavings.
– Keep frozen at -18°C .
– Do not re-freeze once thawed.

Red Velvet Cupcake

Product Description :

Red velvet semi milk ice swirled with raspberry sauce topped with red & white chocolate crunches on a red velvet cup cake covered with dark chocolate biscuit pieces.

Package Size: 150 Ml

Ingredients: Water, Sugar, Skimmed Milk Powder & Milk Fat (Cow`s Milk), Refined Palm Oil, Liquid Glucose, Wheat & Rice Flour, Emulsifiers (Veg): (E471, E477, E322, E442), Stabilizers (Veg): (E410 & E412), Cocoa Powder, Cocoa Butter, Raising Agents: (E500, E503), Corn Starch, Nature Identical Vanilla Flavour, Artificial Red Velvet Flavor , Salt, Cherry, Preservative: (E202), Colours: (E122, E127, E129). Red Velvet Cake: Sugar, Wheat Flour, Eggs, Refined Sunflower Oil, Emulsifiers: (Veg): (E491, E435), Raising Agents: (E500, E541, E470, E551), Modified Starch, Salt, Skimmed Milk Powder (Cow`s Milk), Antioxidant (E321), Nature Identical Vanilla Flavour, Stabilizers (veg): (E415, E466), Humectant (E1520), Colour: (E122). Raspberry Ribbon: Water, Sugar, Raspberry Puree, Acidity Regulator (E330), Stabilizers (Veg): (E410, E440), Colour (E122), Nature Identical Flavour: Raspberry.
– Keep frozen at -18°C .
– Do not re-freeze once thawed.

Chocolate Cupcake

Product Description :

Vanilla & chocolate ice cream on chocolate cake with caramel ribbon & chocolate flakes on top.

Package Size: 150 ml

Ingredients: Water, Milk Solids (From Cow`s Milk), Sugar, Vegetable Fat, Liquid Glucose, Cocoa Powder, Emulsifiers (Veg): (E471, E477), Stabilizers (Veg): (E412, E410), Color: (E160b), Nature Identical Vanilla Flavor. Chocolate Cake: Wheat Flour, Sugar, Vegetable Fat, Eggs, Cocoa Powder, Modified starch, Preservative (E202), Colors (E150d, E129, E133). Caramel Ribbon: Milk Solids (From Cow`s Milk), Sugar, Water, Liquid Glucose, Stabilizers (Veg): (E440, E401), Acidity Regulators (E331, E500ii), Nature Identical Vanilla Flavor, Salt. Chocolate Flakes: Sugar, Cocoa Butter, Cocoa Powder, Emulsifiers (Veg): (E442, E322). Cherry: Cherry, Sugar, Acidity Regulator (E330), Preservatives (E211, E202), Color (E129).
– Keep frozen at -18°C .
– Do not re-freeze once thawed.

Chocolate Cupcake

Product Description :

VANILLA FLAVOURED SEMI ICE MILK WITH CHOCOLATE SAUCE.

Package Size: 160 ml/108 g

Ingredients: Semi Ice Milk (70%) : Water, Milk Solids (From Cow’s Milk), Hydrogenated Palm Kernel Oil (7%), Sugar, Glucose Syrup, Maltitol (Sweetener) (3g/100g), Glycerol (Sweetener) (1g/100g) Emulsifiers (Veg): (E477 & E471) – From Rapeseed & Palm Oil, Stabilizers (Veg): (E410 & E412), Nature Identical Flavour (Vanilla).

Chocolate Sauce (20%): Liquid Glucose, Sugar, Cocoa Powder, Stabilizers (Veg): (E440), Emulsifier (E331), Modified Starch.

Chocolate Sauce Topping (10%): Liquid Glucose, Sugar, c Cocoa Powder, Stabilizers (Veg): (E440), Emulsifier (E331), Modified Starch, Vanilla Extract (Flavour).